Jungto Online Community

Today I donated to a wildlife research and conservation fund to renew my annual membership.

I usually bring an empty container when I eat out in case I want to bring leftovers home. I dont produce food waste nor waste plastic to-go boxes!

I finished the leftover food in the refrigerator yesterday. I feel good about myself.

Today, I tried to reduce the number of times I turned on the heater and lowered the temperature.

Today, I am serving the amount of food I am confident I will eat so nothing is left to waste.

I let my yard naturally exist. Instead of raking up the leaves and throwing them away to have a manicured lawn, I let them naturally decompose and enrich the soil with nutrients for next year.

I've been collecting small bits of leftover bar soaps and put them in a mesh pouch.

I used a reusable bag today and had a simple lunch and dinner to minimize plastic and food waste.

I started carrying a small hand towel in my bag. I use it after washing my hands so I dont need to use an electric hand dryer nor paper towels.

As mentioned in our Intro to Buddhism class, I have been thinking of how I can use software as a to-do list to help better manage food. I am focusing on reducing waste for myself in particular, especially as I have made similar elementary attempts in the past.